These Easy Red Velvet Cookie Mix cookies are incredibly easy to make with just a few ingredients, resulting in delicious treats packed with white chocolate chips in every bite!
Easy Red Velvet Cookie Mix
Ingredients
- 1 box (15.25 oz) red velvet cake mix
- 2 large eggs
- ½ cup (113 g) unsalted butter, melted
- 1 cup white chocolate chips (or chocolate chips/M&Ms, if preferred)
Instructions
- Preheat the Oven:
- Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
- Mix Ingredients:
- In a large bowl, combine the red velvet cake mix, melted butter, and eggs. Stir until a smooth dough forms.
- Fold in the white chocolate chips.
- Scoop Dough:
- Use a cookie scoop or tablespoon to drop rounded balls of dough onto the prepared baking sheets, spacing them about 2 inches apart.
- Bake:
- Bake for 10-12 minutes or until the edges are set but the centers are still soft. Don’t overbake for a chewy texture.
- Cool:
- Allow cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Tips
- For extra flavor, consider adding a teaspoon of vanilla extract.
- These cookies can be stored in an airtight container for up to a week.
Red Velvet Cookie Mix
Indulge in these Red Velvet Cookies, a delightful and easy treat that’s perfect for any occasion! Made with a simple cake mix, these cookies come together quickly by just adding eggs and melted butter. The rich red color and soft texture, combined with sweet white chocolate chips, make them a festive favorite. Whether for a party or a cozy night in, these cookies are sure to impress and satisfy your sweet tooth!
Easy Red Velvet Cookie Mix
Easy Red Velvet Cookie Mix is a delightful and convenient way to bring the festive spirit of red velvet treats into your kitchen without the fuss of measuring ingredients. This mix combines all the essential dry ingredients needed for a rich, velvety cookie with that signature red hue, making it an excellent choice for holidays, parties, or simply indulging your sweet tooth.
To create your cookie mix, start by combining 2 and ½ cups of all-purpose flour, 1 cup of granulated sugar, ½ cup of brown sugar, 1 teaspoon of baking soda, 1 teaspoon of cocoa powder, and a pinch of salt in a large bowl. For the vibrant color, you can also add 2 tablespoons of red food coloring to the mix, but keep in mind that the true red hue will develop once baked.
Once the dry ingredients are well mixed, you can package the mix in an airtight container or a decorative jar, making it an ideal gift for friends and family who love baking. To make the cookies, simply instruct them to preheat the oven to 350°F (175°C).
In a separate bowl, they’ll need to combine the cookie mix with 1 large egg, ½ cup of vegetable oil, and 1 teaspoon of vanilla extract. This mixture will create a soft and slightly sticky dough that can be formed into balls.Easy Red Velvet Cookie Mix.
For added flavor and texture, consider folding in 1 cup of white chocolate chips or chopped pecans. These additions will not only enhance the taste but also provide a delightful contrast to the rich, soft cookies. Once the dough is ready, Easy Red Velvet Cookie Mix.
scoop tablespoon-sized portions onto a parchment-lined baking sheet, spacing them a few inches apart to allow for spreading. Bake for 10-12 minutes until the edges are set but the centers remain soft, as they will continue to cook slightly after being removed from the oven.
Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. The result is a batch of vibrant, chewy red velvet cookies with a subtle cocoa flavor, perfect for satisfying any sweet craving. Whether enjoyed fresh out of the oven or stored in an airtight container, these Easy Red Velvet Cookies are a delightful treat that adds a pop of color and flavor to any occasion!
Enjoy your delightful Red Velvet Cookie Mix!