Here’s a simple and delicious recipe for Easy Taco Soup Recipe that you can whip up in no time!Easy Taco Soup is a quick, hearty, and flavorful dish that brings the deliciousness of tacos to a comforting soup form. Perfect for busy weeknights or casual gatherings, this recipe combines all the classic taco ingredients into one pot, making it a breeze to prepare. With a blend of ground beef or turkey, beans, corn, tomatoes, and spices, this soup is both filling and nutritious.Easy Taco Soup Recipe.
The beauty of Easy Taco Soup lies in its versatility; you can customize it based on your preferences or what you have on hand. For a vegetarian version, simply omit the meat and add extra beans or vegetables like bell peppers and zucchini. Top it off with your favorite garnishes, such as shredded cheese, sour cream, avocado, and crispy tortilla chips, for added flavor and texture.
Ready in just about 30 minutes, this dish is not only convenient but also a hit with the whole family, making it an excellent choice for any occasion. Whether served as a quick lunch or a satisfying dinner, Easy Taco Soup is sure to become a staple in your recipe collection, bringing warmth and comfort with every spoonful!
Easy Taco Soup Recipe
Ingredients
- For the Soup:
- 1 lb lean ground beef
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 (14 oz) can diced tomatoes with green chiles
- 1 (14 oz) can beef broth
- 1 (8 oz) can tomato sauce
- 1 (15 oz) can corn, drained
- 1 (15 oz) can black beans, drained and rinsed
- 2 tbsp taco seasoning (or to taste)
- Salt and pepper to taste
- Olive oil for cooking
Instructions
- Cook the Beef:
- In a large pot, heat a tablespoon of olive oil over medium-high heat. Add the ground beef and diced onion. Cook until the beef is browned and the onion is translucent. Drain excess fat.
- Add Garlic:
- Stir in the minced garlic and cook for another minute until fragrant.
- Combine Ingredients:
- Add the diced tomatoes, beef broth, tomato sauce, corn, black beans, and taco seasoning. Stir well to combine.
- Simmer:
- Bring the mixture to a boil, then reduce the heat to low. Cover and let it simmer for about 15-20 minutes, stirring occasionally.
- Season:
- Taste and adjust seasoning with salt and pepper as needed.
- Serve:
- Ladle the soup into bowls and top with your favorite toppings like shredded cheese, sour cream, avocado, or cilantro.
Tips
- This soup is great for meal prep; it stores well in the fridge for several days.
- Feel free to customize with additional veggies or beans based on your preference!
Indulge in this Easy Taco Soup, a hearty and flavorful dish that comes together in just 30 minutes! Packed with ground beef, black beans, corn, and diced tomatoes, this recipe is perfect for busy weeknights or cozy gatherings. Top it off with your favorite garnishes like cheese, sour cream, and avocado for an extra delicious touch. Enjoy a bowl of comfort that the whole family will love!
Easy Taco Soup Recipe
Easy Taco Soup is a quick and flavorful dish that combines all the delicious elements of tacos in a hearty, comforting soup. To prepare this delightful meal, start by browning 1 pound of ground beef or turkey in a large pot over medium heat. Once cooked,
drain any excess fat and add 1 diced onion, 2 cloves of minced garlic, and 1 bell pepper, sautéing until softened.Easy Taco Soup Recipe
Stir in 1 can of diced tomatoes, 1 can of black beans, 1 can of kidney beans, and 1 cup of corn. Season the mixture with 1 tablespoon of taco seasoning, salt, and pepper. Easy Taco Soup Recipe
Pour in 4 cups of chicken or vegetable broth and bring to a boil. Reduce heat and let simmer for about 20 minutes to allow the flavors to meld. Serve hot, garnished with your favorite toppings like shredded cheese, sour cream, and tortilla chips for a satisfying and easy weeknight meal!Easy Taco Soup Recipe
Enjoy your hearty and flavorful Taco Soup!
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